Bacon Cheeseburger Meatloaf Recipe
Everybody from the kids to the grandparents will enjoy a meatloaf that tastes like a bacon cheeseburger. French-fried onion rings make a savory topping.
A ground beef meatloaf flavored with bacon and barbeque sauce has a gooey, melted layer of delicious cheese in the middle.
A big meatloaf with the flavor of bacon cheeseburgers has a spike of extra heat and flavor from chili powder and ground ancho chiles.
Ground turkey and turkey bacon add lightness to a meatloaf with the taste of a bacon cheeseburger.
Easy-to-prepare meatloaf, rolled and stuffed with cheese, or any number of other possible ingredients, such as sauteed onions and mushrooms.
Meat loaf that is covered in bacon and oozing with Cheddar cheese is sure to be a crowd pleaser!
I increased this recipe to use 1 1/2 pounds ground beef. I made this meat loaf with my youngest son. We followed this recipe closely only using dijon mustard and adding a good amount of Stacey's Hamburger Seasoning, which is also from this site. When we started mixing the meat loaf together, it was VERY wet. Like "how is this going to hold together" wet. We added another half cup of bread crumbs to hold it together. I used my Perfect Meatloaf Pan to make this--it was PACKED. I did follow the directions to sprinkle the french fried onions over the meat loaf but I was worried about how those onions would stick to the top with the meat loaf halfway cooked. What I did was spread a good amount of ketchup over the top of the meat loaf, then sprinkle the french fried onions over the ketchup. This did take two hours to bake in the Perfect Meatloaf Pan total. This did make a good meat loaf, with a good amount of both bacon and cheese. I'm glad I added the additional spice mixture because I think it would have been bla