Linda's Lasagna - Review by Samantha
Obviously Stouffers has some bangin lasagna because I loved this recipe. I wanted a recipe that was easy to make and tasted good because it was my first time making lasagna; this recipe did just that. I thought it was fun and easy to make and I didn't have to go spend an arm and a leg for the ingredients like one recipe I saw. My whole family loved this recipe and I will use it over and over again!
A pound of fresh mushrooms along with lots of bell peppers and onions gives full-bodied flavor to this vegetable lasagna.
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We came up with this one as 'starving' university students looking for something easy and tasty that's NOT pasta. This lasagna is made with 3 cheeses and a sauce layered with eggplant 'noodles'. It worked out so well, it HAD to be made known to the rest of the world!
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