Semmelknoedel (Bread Dumplings) - Review by LINDA MCLEAN ...


semmelknoedel bread dumplings review by linda mclean

Semmelknoedel (Bread Dumplings) - Review by LINDA MCLEAN ...

Reviews: Semmelknoedel (Bread Dumplings). LINDA MCLEAN ... The only dumpling recipe I have of my grandmothers is the Potato Plum Dumpling which I haveĀ ...

Thanks so much for this recipe. This was just one of the many different types of "knoedels" my Austrian Oma made for us. I made these for a chicken "stoup" we had for dinner last night and they were delicious. Didn't even need the bread crumbs. The only dumpling recipe I have of my grandmothers is the Potato Plum Dumpling which I have posted on this site. I remember her making a dumpling with fried pieces of pork fat in the center. To die for (literally), but worth the risk! She called them (Kram-eek) Knoedels. Anyone out there know what I'm referring to? Again, thanks so much Pietzsche!
potato plum dumplings recipe

Potato Plum Dumplings Recipe

My Austrian grandmother made these delicious dessert dumplings for us every fall. ... 43 Ratings; 37 Reviews; 6 Photos ... By LINDA MCLEAN. Save Pin Print

Sweet dark plums are wrapped in a potato dough, and boiled before rolling in sweetened toasted bread crumbs. My Austrian grandmother made these delicious dessert dumplings for us every fall. These take some time to make, but to me, they're well worth the effort.
bierocks german meat turnovers recipe

Bierocks (German Meat Turnovers) Recipe

Read Reviews; Add Review. 172 Ratings; 136 Reviews; 7 Photos ... Semmelknoedel (Bread Dumplings). Rating: 4.54 stars ... LINDA MCLEAN. Rating: 5 stars.

Pastry baked with a savory beef, onion, and cabbage filling. This is a recipe from my friend's aunt. She served it during Oktoberfest.
schweinshaxe recipe

Schweinshaxe Recipe

Serve with potato or white bread dumplings, or sauerkraut salad. In Bavaria, the cooking liquid and juices are strained, and served as an accompanying sauceĀ ...

A classic Bavarian/German dish of pigs knuckles in broth. It takes some time, but is well worth the wait.